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NSW Public Health Bulletin archive

Monitoring aspects of food habits in population-based surveys in NSW Volume 8 Issue 6-7

Moira Hewitt, Beth Stickney, Karen Webb

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Moira Hewitt

Beth Stickney

Karen Webb


This article describes nutrition modules (short sets of standard dietary questions) recommended for use in population-based surveys in NSW. The rationale for using standard questions in such surveys is presented, and factors that influenced the selection of module topics and the limitations of the modules are discussed.