In Australia, family day care (FDC) is an approved Early Childhood Education and Care (ECEC) service where educators provide education and care for up to seven children aged 0–12 years, but only four children younger than school age (0–5 years), in a home environment.1 More than 130 000 Australian children aged 0–12 years attended FDC in 20182; comprising 12% of the ECEC sector (excluding outside school hours care services). Australian FDC services operate under a two-tiered structure: the service provider operates at the first tier at the organisational level and educators are registered through the service provider at the second tier providing education and care directly to the children. The service providers act as coordination units, monitoring and supporting educators to ensure they comply with service providers’ policies as well as national standards and regulations.3
Munch & Move is a New South Wales (NSW) Government-funded, state-wide capacity-building program designed to promote healthy eating, physical activity and reduced screen time in the ECEC sector.4 The program began in 2008 and was enhanced in 2016 with health promotion officers providing additional support to service providers5, to help disseminate training, resources and information to educators and/or families. Development work for Munch & Move was conducted with centre-based services, with adaptations appropriate to FDC, however, the impact of the program has only been evaluated in preschools.6 The aim of this study was to examine the effect of Munch & Move training on existing policies, resources and professional development used by FDC service providers that were designed to promote healthy eating and physical activity, and reduce screen time for children aged 0–5 years.
A cross-sectional study was conducted with FDC service providers from South Western Sydney and Illawarra Shoalhaven Local Health Districts in NSW, Australia, from February to September 2018. All FDC service providers in these districts (n = 85) were invited to participate in a telephone or face-to-face survey and policy review. The list of service providers was obtained from the Australian Children’s Education & Care Quality Authority (ACECQA).7
Service providers’ practices and policies were assessed in two ways: policy review and survey. We defined a service provider policy as a formal written policy owned by the service provider. To undertake the policy review, four separate policy review tools were developed to assess policies containing guidelines about nutrition, infant feeding and breastfeeding, physical activity and screen time. The policy review criteria were based on seven national and NSW nutrition and physical activity guidelines detailed on the ‘Children’s health and safety’ resource page of the ACECQA website.8 Supplementary tables 1–4 outline the criteria in each policy review tool and the source of each criterion (available from: https://doi.org/10.6084/m9.figshare.16676296).
Researchers independently reviewed each policy twice and each individual criterion was categorised as either ‘no information provided’; ‘topic is partially covered;’ or ‘topic is fully covered’; and given scores of 0, 0.5, or 1.0, respectively. Policy scores were compared and inconsistent scores were determined by consensus. The total number of criteria covered were summed to give an overall score for each individual policy. Policies were classed as comprehensive if more than two-thirds of the criteria were covered.
A 25-item survey was developed by the authors focusing on policies, resources provided to families and educators, and the type of professional development accessed about infant feeding, nutrition, physical activity and screen time for children aged 0–5 years.
The survey was reviewed by 12 experts experienced in health promotion and research in ECEC settings from the University of Wollongong and NSW Health. The survey was tested with two FDC service providers from another local health district. The lead author and a research assistant conducted the 30-minute survey with first-tier FDC employees on the phone or in person. Service providers’ postcodes were used to determine socioeconomic status and remoteness using standardised indices.9,10 Ethics approval was obtained from the University of Wollongong Human Research Ethics Committee (HREC/17/WGONG/139).
Statistical analyses were performed using IBM SPSS Statistics for Windows (Armonk, NY: IBM Corp; version 23). Descriptive statistics were calculated for all variables. Fisher’s exact test was used to test for associations between service providers trained or not trained in Munch & Move, their provision of resources and professional development to educators and families, and their possession of policies. Independent t-tests (parametric data) and Mann–Whitney U test (nonparametric data) were used to test for differences between policy scores and service providers trained or not trained in Munch & Move. Average policy scores were calculated from service providers with a policy in the category. Significance levels were set at p < 0.05.
Thirty-four (40%) service providers from the ACECQA list ceased operating during the study period. Of the remaining 51 service providers, 28 participated (55%). These 28 service providers had 885 registered educators in total, ranging from 5 to 91 each. All service providers enrolled children aged 0–12 years. Most service providers (22 of 28) were located in the most disadvantaged areas (SEIFA quintiles 1 and 2)9 and most providers (25 of 28) were in major cities.10 Table 1 shows nutrition, physical activity and screen time information, and resources and professional development, offered by service providers that were trained and not trained in Munch & Move. Service providers trained in Munch & Move were more likely to offer professional development to educators on healthy eating (90% vs. 25%, p = 0.002) and physical activity (90% vs 13%, p = 0.002), and to have more comprehensive nutrition policies (average policy score out of 17: 11.8 vs. 9.0, p = 0.03). Service provider policies and practices were more likely to promote healthy eating compared with healthy infant feeding, physical activity and screen time.
Table 1. Service provider practices of resource provision and educator professional development, and policy quality by service providers trained or not trained in Munch & Move
Service provider practices | Number n (%) |
Trained in Munch & Move (n = 20) n (%) |
Not trained in Munch & Move (n = 8) n (%) | p-value |
Resources supplied to familiesa | ||||
Healthy eating | 26 (93) | 18 (90) | 8 (100) | 1.000 |
Promoting physical activity | 19 (68) | 15 (75) | 4 (50) | 0.371 |
Limiting screen time | 18 (64) | 14 (70) | 4 (50) | 0.400 |
Breastfeeding | 16 (57) | 13 (65) | 3 (38) | 0.231 |
Fussy eating | 13 (46) | 12 (60) | 1 (13) | 0.058 |
Supervised floor-based play | 9 (32) | 8 (40) | 1 (13) | 0.214 |
Introducing solids | 8 (29) | 7 (35) | 1 (13) | 0.371 |
Fundamental movement skills | 6 (21) | 6 (30) | 0 (0) | 0.141 |
Resources supplied to educatorsa | ||||
Healthy eating learning experiences | 25 (89) | 19 (95) | 6 (75) | 0.188 |
Supervised floor-based play | 21 (75) | 17 (85) | 4 (50) | 0.142 |
Fundamental movement skills | 21 (75) | 17 (85) | 4 (50) | 0.142 |
List of physical activity equipment | 20 (71) | 14 (70) | 6 (75) | 1.000 |
‘Breastfeeding welcome here’ sign | 9 (32) | 8 (40) | 1 (13) | 0.214 |
Professional development offered to educatorsa | ||||
Healthy eating | 20 (71) | 18 (90) | 2 (25) | 0.0002 |
Physical activity | 19 (68) | 18 (90) | 1 (13) | 0.0002 |
Service provider policiesb | Total | Trained in Munch & Move (n = 20) |
Not trained in Munch & Move (n = 7) | p-value |
Nutrition policya | ||||
n (%) | 27 (100) | 20 (100) | 7 (100) | NA |
Average policy score (out of a total of 17 points)c | 11.1 | 11.8 | 9.0 | 0.03 |
Infant feeding policy | ||||
n (%) | 24 (89) | 19 (95) | 5 (71) | 0.16 |
Average policy score (out of a total of 6 points)c | 3.1 | 3.2 | 2.7 | 0.52 |
Physical activity policy | ||||
n (%) | 11 (41) | 7 (35) | 4 (57) | 0.39 |
Average policy score (out of a total of 4 points)d |
2.3 | 2.5 | 1.9 | 0.56 |
Screen time policy | ||||
n (%) | 14 (52) | 9 (45) | 5 (71) | 0.39 |
Average policy score (out of a total of 6 points)d | 2.3 | 2.9 | 1.2 | 0.06 |
Differences were found between FDC service providers trained or not trained in Munch & Move regarding professional development and nutrition, physical activity and screen time policies but not in the resources provided. Other studies have generally found that professional development has improved both policies and resources11-13, however a recent US study, which focused on educator professional development, found no difference in nutrition, physical activity or screen time policies between intervention and control.14 The strong focus Munch & Move places on training educators and implementing policies4 provides a possible explanation for the finding that service providers trained in the Munch & Move program were more likely to provide healthy eating and physical activity professional development and have comprehensive nutrition policies.
Our study found most FDC service providers promoted nutrition and healthy eating messages through policies and resources provided to families and educators. However less information was provided about infant feeding, physical activity and screen time. Similar to our findings, studies in the US have demonstrated that family child care homes (equivalent to FDC) were more likely to provide families with information relating to nutrition than physical activity, and also hold more comprehensive nutrition policies than physical activity policies.15,16 It is unsurprising that fewer service providers in our study had comprehensive policies relating to infant feeding, physical activity and screen time as these are not mandated under national regulations.3 Of the limited studies conducted in Australian FDC services, Lum et al.17 found that more than two-thirds of FDC service providers in the NSW Hunter New England region of NSW had comprehensive nutrition policies but less than one-third had comprehensive physical activity and screen time policies and none had comprehensive infant feeding policies. Bravo et al.18 found that nutrition policies lacked detail and were not comprehensive. McGuire et al.19 qualitatively analysed infant feeding policies in Australian centre-based and FDC services, and found most policies focused on minimising risk within child care environments.
Limitations of our study include potential bias from self-reported data, and the survey and policy audit instruments not being validated. However, written policies were obtained to cross-check reporting and the policies were reviewed by two different researchers. The sample may not be representative of the FDC sector because of the low sample size and the high proportion of service providers who had previously participated in Munch & Move training (71% of participating service providers had completed the Munch & Move training compared with 53% of all service providers who were invited to participate). The sample may not be adequately powered because of its small size. It is likely that recruitment was affected by state legislative changes that led to the closure of a high proportion of service providers20 and fee structure changes that increased administrative pressure.20
Our findings suggest that Munch & Move training had a positive impact on FDC service providers’ policies and educators’ professional development but service providers need additional support to adopt policies and to provide resources to educators and families, specifically targeting infant feeding, physical activity and screen time. Further research should investigate whether policies, resources and professional development provided by service providers to educators and families are associated with improvements in educator practices and whether they have a positive impact on children’s physical activity and eating behaviours. Future studies are also needed to validate the policy review tool that could be used to assess other Australian ECEC services’ policies.
This work was supported by the Prevention Research Support Program, funded by the NSW Ministry of Health.
Not commissioned, externally peer reviewed.
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© 2021 Kerr et al. This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International Licence, which allows others to redistribute, adapt and share this work non-commercially provided they attribute the work and any adapted version of it is distributed under the same Creative Commons licence terms.