Population-wide obesity prevention and treatment programs are fundamental to addressing the increasing overweight and obesity rates in socioeconomically disadvantaged populations. Innovative recruitment strategies, including proactive marketing strategies, are needed to ensure such programs have universal reach and target vulnerable populations. This study aimed to determine the success of proactive recruitment to Australia’s Get Healthy Information and Coaching Service® (GHS) and to assess whether the recruitment strategy influenced participants’ outcomes. Sociodemographic information was collected from all GHS participants who joined the service between February 2009 and August 2013, and anthropometric information regarding behavioural risk factors was collected from all GHS coaching participants at baseline and six months. Data were analysed according to the participants’ referral source (self-referral and secondary referral versus proactive recruitment). Participants recruited through proactive marketing were more likely to be male, aged 50 years or older, have high school education, not be in paid employment and be from the lowest three quintiles of socioeconomic advantage. The risk factor profile of coaching participants recruited through proactive marketing did not vary significantly from those recruited via other mechanisms, although they were less likely to be obese and less likely to have a higher ‘at risk’ waist circumference measurement. Proactively recruited coaching participants reported significant improvements from baseline to six months (consistent with improvements made by participants recruited through other strategies), although they were significantly more likely to withdraw from coaching before they completed the six-month program.Proactive marketing facilitated use of an obesity prevention service; similar services may have greater reach if proactive marketing recruitment strategies are used. These strategies could be encouraged to assist such services to achieve optimal population impact among hard-to-reach populations.
In Australia, as in many developed countries, people living in socioeconomically disadvantaged areas are more likely to be overweight or obese, have inadequate diet, engage in lower levels of physical activity and have significantly higher rates of chronic disease.1 The burden of chronic disease risk factors on socioeconomically disadvantaged populations relative to wealthier groups is evident worldwide. Limited access to affordable preventive health programs and other barriers may widen existing inequalities in health. Further, some preventive health programs may not benefit members of the population equally and, if they benefit more socioeconomically advantaged groups, may generate further inequalities.2 Given the prevalence of overweight and obesity across the globe and its associated costs3,4, accessible population-wide obesity prevention and treatment programs are needed to support lifestyle modification for adults of lower socioeconomic status.
Based on evidence regarding the efficacy of telephone coaching services5, the Get Healthy Information and Coaching Service® (GHS) was established in New South Wales (NSW), Australia, as a free service to support adults at risk of chronic disease (www.gethealthynsw.com.au). The community-wide program is available to NSW adults to assist participants to be more physically active, eat healthier food and achieve or maintain a healthy weight. As well as providing tailored and personalised support to achieve behaviour change, telephone coaching can be easily accessible by populations living in rural and remote areas. As such, it has the potential to reduce the disease burden of those of lower socioeconomic status and of hard-to-reach populations who typically have worse health risk profiles.
Since 2009, the GHS has offered participants information on physical activity, nutrition and healthy weight, and/or a six-month telephone coaching program to assist them to reach healthy lifestyle goals.6 Participants have been mostly recruited through self-referral (e.g. mass media advertising, including television, press, radio and digital) and secondary referral pathways (e.g. health professionals, workplaces, friends, family), which have been effective at recruiting substantial numbers of participants at risk of chronic disease because of their sociodemographic and risk factor profiles.7 However, in August 2011, it was determined that a more targeted, proactive recruitment strategy should be trialled to supplement these universal recruitment strategies, in an effort to bolster service use by more socioeconomically disadvantaged adults. Other population-wide services such as smoking quitlines have previously shown proactive recruitment to be effective.8−10 The transferability of this approach to telephone-based services addressing other health risks has recently been ‘hypothetically’ tested11 and found to be acceptable, but its effectiveness in real-world settings has not been reported.
This study examined the relative success of a proactive recruitment method compared with standard recruitment practices, in terms of 1) the sociodemographic characteristics of GHS participants, 2) their risk factor profiles and 3) their anthropometric and behavioural risk factor changes.
A descriptive study of all GHS participants took place between February 2009 and August 2013, including those who self-referred to the GHS, were referred by their health practitioner or joined the GHS as a result of a proactive recruitment strategy.
The proactive recruitment strategy used a database (www.impactlists.com.au) containing publicly listed names, addresses and phone numbers of all low socioeconomic households in NSW (third and fourth quintile of disadvantage, as determined by the SocioEconomic Indexes for Areas [SEIFA], an index measuring area-level socioeconomic status).12 A random sample was selected from the database and mailed a GHS ‘letter of introduction’ and brochure. GHS staff contacted the person via telephone to invite them to join the GHS; up to three telephone call attempts (different day and time of the week) were made.
A computer-assisted telephone interview was used to collect sociodemographic characteristics (sex, date of birth, postcode, highest education level, employment status, language spoken at home and Indigenous status) of all GHS participants. Participants’ postcodes were used to determine their area-level socioeconomic status12 and rurality.13 Participants were asked their referral source (how they heard about GHS): self-referral (mass media advertising), secondary referral sources (general practitioner, health professional, workplace/employer, and friends and family) or proactive marketing.
Self-reported weight (kg), height (cm) and waist circumference (cm) were collected from GHS coaching participants at baseline and six months. Body mass index (BMI, kg/m2) was calculated and classified into categories14, and waist circumferences risk categories were also calculated.15 Physical activity was assessed using three validated questions, and categories for sufficient physical activity were calculated.16 Reported daily consumption of fruit and vegetables was collected and classified according to recommended levels of consumption.17
Information was also collected by the service provider on the status of coaching participants at any point in time – that is, whether they were still active within the coaching program, whether they had graduated or whether they had withdrawn from the program.
Informed consent was obtained from all participants. The study was approved by the University of Sydney Human Research Ethics Committee (ref no. 02-2009/11570 and 20110906/14113).
GHS usage data were analysed to examine recruitment pathways into the program. Participants were classified as either ‘information-only’ (received an information package) or ‘coaching’ (participated in 10 individually tailored coaching calls).
Chi-square tests were used to examine the relationships between 1) referral source, participant sociodemographic variables and coaching status, and 2) referral source and coaching participants’ anthropometric and behavioural risk factor profile. Differences in anthropometric and behavioural risk factor measurements were examined using matched paired t-tests and nonparametric tests (Wilcoxon), where appropriate, stratified by referral source. A one-way, between-group analysis of covariance (ANCOVA) was used to assess the impact of referral source on anthropometric and behavioural risk factor changes following coaching program completion, adjusting for baseline values. SPSS 21.0 (IBM SPSS Inc. 2013) was used for all analyses.
Between February 2009 and August 2013, 23 384 people registered with the GHS and 92.9% (n = 22 183) consented to participate in the study. One-quarter of participants (25.6%) were provided with the one-off information kit, and the remaining 74.4% registered in the coaching program. Of these coaching registrants, 21.6% withdrew before commencement, and 78.4% of participants commenced coaching. Of these, 59.1% withdrew from coaching before the end of the six months, 12.1% were still active within the coaching program and 28.6% (n = 3701) had completed coaching at the time of the study census.
Overall, the majority (80.1%) of GHS participants were ‘self-referred’ (i.e. mass media, family/friends, workplaces), 11.7% were referred by health professionals (including general practitioners) and 8.1% were recruited through proactive marketing. The characteristics of participants by referral source are shown in Table 1. Participants who were recruited through proactive marketing were more likely to be male, aged 50 years or older, have high school education, not be in paid employment and be from the lowest three quintiles of socioeconomic advantage.
Referral source | ||||||||
Mass media and other | Health professional and general practice | Proactive marketing | ||||||
Characteristic | Subcharacteristic | n | % | n | % | n | % | p valuea |
Totalb | 17 753 | 80.8 | 2 430 | 11.1 | 1 800 | 8.2 | ||
Sex | Female | 13 095 | 73.8 | 1 858 | 76.5 | 1 002 | 55.7 | <0.0001 |
Male | 4 658 | 26.2 | 572 | 23.5 | 798 | 44.3 | ||
Age | 18−49 years | 8 864 | 49.9 | 1 146 | 47.2 | 449 | 24.9 | <0.0001 |
≥50 years | 8 889 | 50.1 | 1 284 | 52.8 | 1 351 | 75.1 | ||
Education | High school education | 7 527 | 42.5 | 1 304 | 53.8 | 974 | 54.2 | <0.0001 |
Otherc | 10 173 | 57.5 | 1 122 | 46.2 | 823 | 45.8 | ||
Employment | Full-time/part-time/casual | 9 973 | 56.3 | 1 088 | 44.8 | 735 | 40.8 | <0.0001 |
Otherd | 7 748 | 43.7 | 1 339 | 55.2 | 1 065 | 59.2 | ||
Aboriginal | Non-Aboriginal | 17 288 | 97.4 | 2 177 | 89.7 | 1 767 | 98.3 | <0.0001 |
Aboriginal | 453 | 2.6 | 250 | 10.3 | 31 | 1.7 | ||
Language spoken at home | English | 16 335 | 92.0 | 2 294 | 94.4 | 1 703 | 94.6 | <0.0001 |
Other | 1 418 | 8.0 | 136 | 5.6 | 97 | 5.4 | ||
Region | Major cities | 11 038 | 62.2 | 1 103 | 45.4 | 1 076 | 59.8 | <0.0001 |
Other | 6 707 | 37.8 | 1 326 | 54.6 | 724 | 40.2 | ||
SEIFA | 1st and 2nd quintiles (most advantaged) | 5 579 | 31.4 | 555 | 22.8 | 28 | 1.6 | <0.0001 |
3rd, 4th and 5th quintiles | 12 174 | 68.6 | 1 875 | 77.2 | 1 772 | 98.4 | ||
Participant type | Information | 4 579 | 25.8 | 498 | 20.5 | 461 | 25.6 | <0.01 |
Coaching | 13 174 | 74.2 | 1 932 | 79.5 | 1 339 | 74.4 |
The behavioural risk factor profile of coaching participants recruited through proactive marketing did not vary significantly from those recruited via other mechanisms. However, there was a trend that people recruited through proactive marketing were less likely to be obese and less likely to have an increased ‘at risk’ waist circumference measurement (Table 2). Mean weight, BMI and waist circumference differed significantly between participants referred by all other avenues and those who were proactively recruited. Those recruited through proactive marketing, on average, weighed less (mean 84.8 kg, standard deviation [SD] 19.6, versus mean 87.5 kg, SD 21.0; p = 0.009), had a smaller waist circumference (mean 99.9 cm, SD 14.6, versus mean 102.1 cm, SD 15.9; p = 0.02) and had a lower BMI (mean 30.1 units, SD 6.5, versus mean 31.5 units, SD 7.1; p = 0.001), although there were no significant differences in their baseline BMI categories (Table 2). There were no differences between average levels of physical activity or fruit and vegetable consumption.
Referral source | ||||||||
Mass media and other | Health professional and general practice | Proactive marketing | ||||||
Characteristic | Subcharacteristic | n | % | n | % | n | % | p valuea |
Totalb | 10 356 | 1623 | 913 | |||||
Sex | Female | 7 786 | 75.2 | 1 248 | 76.9 | 546 | 59.8 | <0.0001 |
Male | 2 570 | 24.8 | 375 | 23.1 | 367 | 40.2 | ||
Age | 18−49 years | 5 319 | 51.4 | 776 | 47.8 | 292 | 32.0 | <0.0001 |
50 years + | 5 037 | 48.6 | 847 | 52.2 | 621 | 68.0 | ||
Education | High school education | 4 070 | 39.4 | 872 | 53.8 | 431 | 47.2 | <0.0001 |
Certificate/degree/higher | 6 263 | 60.6 | 749 | 46.2 | 482 | 52.8 | ||
Employment | Employed (full/part-time, casual) | 6 020 | 58.2 | 751 | 46.3 | 458 | 50.2 | <0.0001 |
Other | 4 323 | 41.8 | 870 | 53.7 | 455 | 49.8 | ||
Aboriginal | Non-Aboriginal | 10 113 | 97.7 | 1 419 | 87.6 | 896 | 98.2 | <0.0001 |
Aboriginal | 233 | 2.3 | 201 | 12.4 | 16 | 1.8 | ||
Language spoken at home | English | 9 582 | 92.5 | 1 533 | 94.5 | 866 | 94.9 | 0.001 |
Other | 774 | 7.5 | 90 | 5.5 | 47 | 5.1 | ||
Region | Major cities | 6 391 | 61.7 | 753 | 46.4 | 547 | 59.9 | <0.0001 |
Other | 3 961 | 38.3 | 870 | 53.6 | 366 | 40.1 | ||
SEIFA | 1st and 2nd quintiles (most advantaged) | 3 336 | 32.2 | 384 | 23.7 | 19 | 2.1 | <0.0001 |
3rd, 4th and 5th quintiles | 7 020 | 67.8 | 1 239 | 76.3 | 894 | 97.9 | ||
BMI classifications | Under and healthy weight (BMI 10–24.9) | 1 504 | 15.4 | 121 | 8.3 | 170 | 19.2 | NS |
Overweight (BMI 25–29.9) | 3 276 | 33.6 | 325 | 22.3 | 336 | 37.9 | ||
Obese (BMI ≥30) | 4 966 | 51.0 | 1 013 | 69.4 | 380 | 42.9 | ||
Waist circumference riskc | No risk | 787 | 10.7 | 84 | 7.2 | 123 | 16.8 | NS |
Increased risk | 1 270 | 17.3 | 107 | 9.1 | 155 | 21.1 | ||
Greatly increased risk | 5 277 | 72.0 | 979 | 83.7 | 455 | 62.1 | ||
Fruit and vegetable consumption | Less than 2 serves of fruit daily | 5 036 | 52.6 | 705 | 51.5 | 455 | 51.2 | NS |
2 or more serves of fruit daily | 4 537 | 47.4 | 665 | 48.5 | 434 | 48.8 | ||
Less than 5 serves of vegetables daily | 8 483 | 88.6 | 1 187 | 86.6 | 783 | 88.1 | NS | |
5 or more serves of vegetables daily | 1 091 | 11.4 | 183 | 13.4 | 106 | 11.9 | ||
Physical activityd | Insufficient | 6 489 | 67.8 | 953 | 69.6 | 605 | 68.1 | NS |
Sufficient | 3 088 | 32.2 | 417 | 30.4 | 284 | 31.9 |
All participants, regardless of referral source, reported significant improvements from baseline to six months in:
Participants recruited through the proactive marketing strategy were also significantly more likely to withdraw before completing the coaching program (72.9% compared with 67.6% for all other referral sources, p < 0.001). Further, proactively recruited participants were more likely to withdraw before their first coaching call than participants recruited through other methods (43.6% versus 30.7%; p < 0.001) (data not shown).
To influence population-based obesity levels, community-wide programs such as the GHS require diverse and complementary recruitment strategies supplemented by targeted methods to recruit those most in need. This study has demonstrated the usefulness of proactive marketing for encouraging individuals – including those in higher-risk groups – to participate in a telephone-based lifestyle intervention program, using an approach that has been demonstrated to be effective for other telephonic risk factor interventions.8−10 Importantly, this study also confirms previous research that the GHS reaches socioeconomically disadvantaged communities18, and that implementing a strategic recruitment strategy contributes to lessening the potential for intervention-generated inequalities.2
Proactive marketing for the GHS was particularly successful at recruiting males who were high school educated, aged over 50 years and not in paid employment. The effectiveness in recruiting males is particularly important, since men are less likely to access health services19, seek help or be interested in losing weight.20
The greater participation by older adults and those not in paid employment is also encouraging, given their likely greater prevalence of chronic disease risks.21 Similarly, participation by those with the least education suggests that the proactive marketing approach can reach an important subpopulation for chronic disease prevention, given their greater prevalence of health risks, lower levels of health literacy22 and lower likelihood of accessing health services.23
This study confirms, as previously reported18, that those using the coaching service have a risk factor profile requiring GHS support. Although there were differences between proactive recruits and self-referred and secondary-referred participants in relation to waist circumference and weight, the differences are only of degrees of risk – approximately 75–80% of the proactively recruited participants were still at risk based on their weight or waist circumference measurement. Further, the levels of noncompliance with healthy lifestyle recommendations affirm that those who have been proactively recruited to the GHS will benefit from its services.24 It would be interesting to explore whether there are ways to use proactive marketing strategies that are targeted based on the risk factor profile of potential participants, rather than their sociodemographic profile, so that a greater proportion of participants who are overweight or obese can be recruited.
This study has shown that proactively recruited participants who complete the coaching program make the same degree of lifestyle changes as those who self-referred or were referred by a health practitioner. This confirms the value of proactively ‘selling’ a service to a potential at-risk population in increasing motivation to make lifestyle changes.
This study also shows that those participants who were recruited via proactive marketing were less likely to start the coaching program and were more likely to withdraw from the coaching program before the six-month completion; however, nearly one-third of proactively recruited participants graduated or were still active within the coaching program. Although this is not ideal, it is worth noting that, as an individualised intervention24, participants are able to withdraw as determined by their own needs, and the overall ‘loss to follow-up’ is consistent with drop-out levels reported elsewhere. The decision to invest in proactive marketing as a recruitment strategy, given its effectiveness to recruit vulnerable populations, needs to be carefully considered within the context of the greater likelihood that such participants may not complete the six-month coaching program.25,26
Some study characteristics should be considered when interpreting these findings. The study involves participants using practice-based rather than research-sourced data – as such, the findings have strong external validity and utility. The study data involved self-report, so the possibility exists that limitations of participant recall and social desirability bias may have influenced the data provided. Ideally, this study would be supplemented by data on the cost of implementing the proactive marketing strategy, and data on the number of adults who were contacted (via the proactive marketing strategy) and declined to join the GHS; however, such data are not available.
Based on these results, proactive marketing shows promise as an effective recruitment strategy for a community-wide obesity prevention and treatment program. For such services to achieve optimal population effects among hard-to-reach populations, proactive approaches could be encouraged. However, further work is needed to investigate the cost and effectiveness of proactive marketing according to different vulnerable groups, and also to investigate the effectiveness of possible retention strategies.
The authors wish to acknowledge the Centre for Population Health and the Office of Preventive Health, NSW Ministry of Health, for funding the GHS and its independent evaluation by the University of Sydney. The authors would also like to acknowledge the staff at Medibank Health Solutions, the contracted suppliers of GHS, for their implementation of the proactive marketing approach, and the GHS participants.
Copyright:
© 2015 O’Hara et al. This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International Licence, which allows others to redistribute, adapt and share this work non-commercially provided they attribute the work and any adapted version of it is distributed under the same Creative Commons licence terms.